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pgi balsamic vinegar of modena - silver quality
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  • pgi balsamic vinegar of modena - silver quality
  • pgi balsamic vinegar of modena - silver quality
  • pgi balsamic vinegar of modena - silver quality

PGI Balsamic Vinegar of Modena - Silver Quality

Made with over 50% cooked grape must from the following varieties: Lambrusco, Sangiovese, Trebbiano, Albana, Ancellotta, Fortana and Montuni

250ml

€32.42

  SECURED PAYMENT

Visa - Mastercard - AMEX - Maestro - Credit Card

  DELIVERY

to over 150 countries worldwide

  DELIVERY TIME

departure from our warehouses in France within 3 to 5 working days

Description

Experience the intense yet mellow taste of our PGI Balsamic Vinegar of Modena and fall in love with its smooth, syrupy texture. With a stunning amber colour, it has beautiful notes of red fruits, finishing with an aftertaste of semi dried fig.

Advice on use

This vinegar is ideal for deglazing white meats, foie gras or liver. It’s also delicious on prime rib or parmesan cheese. You can even drizzle it over strawberry salads or ice cream.

Discover our recipe : Panna cotta with A l’Olivier balsamic vinegar of Modena, fruit salad and A l’Olivier extra virgin olive oil

COMPOSITION

Balsamic vinegar of Modena – 6% acidity.
Ingredients: wine vinegar, cooked grape must. Contains sulphites.

Nutritional values 100 ml - Energy:
518 kJ / 121 kcal - Fat: 0,1 g - of which saturates: 0 g - Carbohydrate: 25 g - of which sugars: 25 g - Fibre: 0 g - Protein: 0 g - Salt: 0 g.

The extra touch

  • A l'Olivier

    An incredible land

    The city of Modena lies at the very centre of Italian gastronomy, and became the birthplace of traditional balsamic vinegar in 1598.

  • A l'Olivier

    Rich in character

    True to the tradition of Modena, our balsamic vinegar contains 50% cooked grapes, giving it a complex flavour.

  • A l'Olivier

    Protected geographical indication

    The PGI identifies an agricultural product, raw or processed, whose quality, reputation or other characteristics are linked to its geographical origin.

  • A l'Olivier

    Additive-free

    Unlike many balsamic vinegars on the market, ours don’t contain caramel (E150d).

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