This curry blend is underlined by a moderate spiciness
PDO Baux de Provence extra virgin olive oil
The freshness of green fruit, the quality of French terroir
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to over 150 countries worldwide
departure from our warehouses in France within 3 to 5 working days
In the heart of the Alpilles Massif, the PDO Baux de Provence olive oil comes from a region with exceptional olive-growing soil. Our PDO Baux de Provence valley olive oil is characterised by the presence of at least two of the following flavours: grass, apple, almond, artichoke or hazelnut. It’s also moderately bitter and pungent.
Advice on use
This oil is delicious on green and mixed salads as well as in marinades for meat and fish. It can also be used to garnish grilled fish, roasted meats or vegetables. It makes a great dip for garlic bread, too.
PDO Baux de Provence extra virgin olive oil.
Premium olive oil, obtained directly from olives and solely by mechanical means.
Store in a cool dark place.
Nutritional values 100 ml - Energy: 3428 kJ / 819 kcal - Fat: 91 g - of which saturates: 13 g - Carbohydrate: 0 g - of which sugars: 0 g - Fibre: 0 g - Protein: 0 g - Salt: 0 g.
The extra touch
Protected Designation of Origin
The PDO is applicable throughout the European Union and the United Kingdom and protects the name of any product which is produced, processed and prepared in a given geographical area using recognised know-how.
Healthy and wholesome.
Olive oil contains Omega 9 monounsaturated fatty acids, which are essential for the body
A complex olive oil
Our PDO olive oil contains 5 varieties of olive: Beruguette, Salonenque, Verdale, Grossane and Picholine.
A green, fruity taste
Characterised by fresh, vegetal notes, olive oils with a
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Olives pressed soon after harvest for a fruity green character