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Lavender aromatic olive oil

Lavender, a flower synonymous with Provence, lends this olive oil its stunning flavour.

150ml

€7.49

Description

Lavender olive oil is bursting with iconic Provence flavours. Known for its stunning colour, lavender also has an intensely fresh and bitter taste, with notes of rosemary, vanilla, camphor and bergamot. We think it tastes particularly great in desserts.

To learn more about aromatic oils, discover our article : How are infused oils made?

Advice on use

This oil is great with meats: rack of lamb, beef skewer with soy, even duck breast with honey. The freshness of the lavender pairs nicely with a roasted cod, Provençal flatbread or a warm goat’s cheese salad. It’s also the perfect finishing touch for a lot of desserts. It tastes great with apricot tart, roasted mirabelle plums, vanilla ice cream or with a simple bowl of strawberries.  It also complements chocolate dishes: bitter cocoa sorbet, chocolate fondant or a creamy dark chocolate mousse.

COMPOSITION

CULINARY PREPARATION MADE FROM EXTRA VIRGIN OLIVE OIL 99% AND LAVENDER EXTRACT.

Ingredients: extra virgin olive oil 99%, lavender extract* 1%

*(40 g of lavender are needed to flavour 1 L of olive oil).

Store in a cool dark place.

Nutritional values 100 ml - Energy: 3428 kJ / 819 kcal - Fat:91 g - of which saturates: 13 g - Carbohydrate: 0 g - of which sugars:0 g - Protein: 0 g - Salt: 0 g..

The extra touch

  • A l'Olivier

    A taste sensation

    The intense and classic flavour of freshly picked lavender, infused into our olive oil.

  • A l'Olivier

    Healthy and wholesome

    Olive oil contains Omega 9 monounsaturated fatty acids, which are essential for the body.

  • A l'Olivier

    Easy to use

    A drizzle of olive oil is all you need to give your dishes the perfect finishing touch.

  • A l'Olivier

    Additive-free

    Our olive oil has a short list of ingredients, with no additives or artificial flavours.

OPINION ON Lavender aromatic olive oil

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