Lavender aromatic olive oil
Lavender, a flower synonymous with Provence, lends this olive oil its stunning flavour.
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Description
Lavender olive oil is bursting with iconic Provence flavours. Known for its stunning colour, lavender also has an intensely fresh and bitter taste, with notes of rosemary, vanilla, camphor and bergamot. We think it tastes particularly great in desserts.
To learn more about aromatic oils, discover our article : How are infused oils made?
Advice on use
This oil is great with meats: rack of lamb, beef skewer with soy, even duck breast with honey. The freshness of the lavender pairs nicely with a roasted cod, Provençal flatbread or a warm goat’s cheese salad. It’s also the perfect finishing touch for a lot of desserts. It tastes great with apricot tart, roasted mirabelle plums, vanilla ice cream or with a simple bowl of strawberries. It also complements chocolate dishes: bitter cocoa sorbet, chocolate fondant or a creamy dark chocolate mousse.
COMPOSITION
CULINARY PREPARATION MADE FROM OLIVE
OIL 99% AND LAVENDER EXTRACT
Ingredients: extra virgin olive oil, lavender infused
olive oil (extra virgin olive oil, lavender 4%).
Store in a cool dark place.
Nutritional values for 100 ml :
Energy: 3428 kJ / 819 kcal - Fat: 91 g - of which saturates: 13 g - Carbohydrate: 0 g - of which sugars: 0 g - Protein: 0 g - Salt: 0 g..
verified reviews(2)
Anonymous customer published the 27/10/2024 following an order made on 04/10/2024
I love the fragrance of the oil! Lovely for a simple salad dressing.
Jacques Jean C. published the 01/12/2023 following an order made on 25/10/2023
Parfait sur une brandade de morue, adoucit le goût du poisson et apporte une note légèrement fleurie.