The delicate flavour of this basil variety will surprise you.
Wild garlic aromatic olive oil
Wild garlic will give your recipes a new lease of life.
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The pungent and spicy flavours of wild garlic give character to our infused olive oil. The intense flavour of wild garlic is similar to that of chives, and it’s guaranteed to add a pop of flavour to your favourite dishes.
To learn more about aromatic oils, discover our article : How are infused oils made?
Advice on use
This olive oil is perfect with pasta and rice dishes. It also tastes great with hummus, artichoke purée and mashed potato. It’s great for dressing green and mixed salads and in marinades for grilled or roasted meats (rack of lamb). It’s delicious drizzled on fresh goat’s cheese, too. To enjoy its full flavour, we recommend using it as a garnish after cooking.
CULINARY PREPARATION MADE FROM EXTRA VIRGIN OLIVE OIL 99% AND WILD GARLIC EXTRACT
Ingredients: extra virgin olive oil 99%, wild garlic extract* 1%.
*(40 g of wild garlic are needed to flavour 1 L of olive oil).
Store in a cool dark place.
Nutritional values 100 ml - Energy: 3428 kJ / 819 kcal - Fat:91 g - of which saturates: 13 g - Carbohydrate: 0 g - of which sugars:0 g - Protein: 0 g - Salt: 0 g..
The extra touch
A taste sensation
The intense and classic flavour of freshly picked wild garlic, infused into our olive oil.
Healthy and wholesome
Olive oil contains Omega 9 monounsaturated fatty acids, which are essential for the body.
Easy to use
A drizzle of olive oil is all you need to give your dishes the perfect finishing touch
Our olive oil has a short list of ingredients, with no additives or artificial flavours.
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