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virgin hazelnut oil
  • virgin hazelnut oil
  • virgin hazelnut oil
  • virgin hazelnut oil

Virgin hazelnut oil

Our hazelnut oil is produced in our mill in Poitou using traditional methods. 



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to over 150 countries worldwide


departure from our warehouses in France within 3 to 5 working days


A French kitchen staple that every food lover needs at home. Virgin hazelnut oil gets its deliciously sweet flavour by combining fruitiness with aromatic richness. The intense taste of toasted hazelnuts is slightly sweet, giving the oil a delicate and subtle flavour.

Advice on use

This oil is great in vegetable tartares. It also makes a good dressing for a duck and avocado salad or a ham and sheep’s cheese sandwich. Why not also use it as a duck marinade? Thanks to its sweet flavour, it also pairs well with certain sweet recipes, such as chocolate hazelnut sauce.


Virgin hazelnut oil

Perfect for dressings or as a finish to a dish. Store in a cool dark place. Once opened, keep in the refrigerator.

Nutritional values 100 ml - Energy: 3401 kJ / 827 kcal - Fat: 92 g - of which saturates: 7,0 g - Carbohydrate: 0 g - of which sugars: 0 g - Fibre: 0 g - Protein: 0 g - Salt: 0 g.

The extra touch

  • A l'Olivier

    A perfectly balanced flavour

    Thanks to our milling expertise, we achieve a subtle balance between the toasted flavour and characteristic taste of hazelnut.

  • A l'Olivier

    Ideal for baking

    This oil has a sweet taste that perfectly complements many desserts: spreads, chocolate cake, hazelnut ice cream and chocolate...

  • A l'Olivier

    Easy to store

    Our opaque packaging protects the oil from light, improving shelf life.

  • A l'Olivier

    Easy to use

    A drizzle of oil is all you need to give your dishes the perfect finishing touch.

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