Virgin walnut oil
This oil is made in our mill in Poitou according to a traditional process dating back to...
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Description
Our black truffle flavour olive oil is made by infusing real pieces black truffle “Tuber Melanosporum” and truffle aroma into our extra virgin olive oil. The combination of these two raw ingredients creates a subtly flavoured olive oil. Its fine, delicate flavour remains faithful to the taste of fresh black truffle.
To learn more about the truffle, discover our article: The history and origin of truffles
Advice on use
This oil goes well with asparagus risotto, southwestern salad, fresh tagliatelle or pappardelle, mashed potatoes or scrambled egg. It’s also great in sauces for white meats, parsnip velouté or split pea soup. It’s a great finishing touch on oven baked chicken, too!
Discover ou recipes: Crushed potatoes with A l’Olivier aromatic black truffle flavour olive oil
COMPOSITION
CULINARY PREPARATION MADE FROM EXTRA VIRGIN OLIVE OIL 99% BLACK TRUFFLE EXTRACT TUBER MELANOSPORUM AND NATURAL FLAVOURING
Ingredients: extra virgin olive oil, black truffle infused olive oil [extra virgin olive oil, black truffle (tuber melanosporum) 0.2%], natural flavouring 5%.
Store in a cool dark place.
Nutritional values for 100 ml :
Energy: 3428 kJ / 819 kcal - Fat: 91 g - of which saturated fatty acids: 13 g - Carbohydrate: 0 g - of which sugars: 0 g - Fibre: 0 g – Protein: 0 g - Salt: 0 g.
verified reviews(3)
Anonymous customer published the 17/02/2024 following an order made on 29/01/2024
Extraordinaire
Edouard D. published the 17/09/2023 following an order made on 19/07/2023
Bonne huile d olive et odeur de truffe bien nette
Patrick G. published the 24/06/2023 following an order made on 13/02/2023
parfumée