Escape the mundane with this delicious, summery vinegar.
Vinegar & mango
A delicious vinegar that will reinvent your recipes.
A sweet, creamy vinegar made from mango purée and vinegar. Its smooth, sweet flavour is accompanied by a slight acidity that really lifts the flavour of the mango. This vinegar tastes great on both sweet and savoury dishes. With its perfect balance of floral and fruity notes, it’s sure to wake up your taste buds.
Advice on use
This vinegar pairs well with duck breast or caramelised pork. It also tastes great with desserts like mango and coconut verrine
Vinegar with mango puree
Ingredients: vinegar 43%, mango puree 36% sugar, thickener: pectin.
Shake well before use. Once opened, store in a refrigerator.
Nutritional values 100 ml - Energy:
490 kJ / 117 kcal - Fat: 0 g - of which saturates: 0 g - Carbohydrate: 29 g - of which sugars: 26 g - Fibre: 0 g - Protein: 0 g - Salt: 0.03 g.
The extra touch
Our mango vinegar stands out for its intense, fruity notes.
Our unique expertise is reflected in our blending and maturation processes.
No flavourings or preservatives
We don’t use any artificial colourings, flavourings or preservatives in this delicious recipe. The colour of our vinegar is obtained from the fruit purée—no colouring needed!
The art of food presentation
With just a few drops or a little drizzle, you can create a dish that looks as good as it tastes.
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The practical spray bottle makes it easy to measure out and distribute the vinegar.