PGI Balsamic Vinegar of Modena - Organic

This organic vinegar is a real cooking essential.

250ml

€11.40

Tax included

(€/45.60L)

SECURED PAYMENT

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DELIVERY

to over 150 countries worldwide

DELIVERY TIME

departure from our warehouses in France within 3 to 5 working days

Description

Try our organic PGI balsamic vinegar of Modena: a high-quality product with a beautifully sweet flavour, ideal for deglazing meat or dressing salads.

Advice on use

This organic vinegar is ideal for cooking chicken skewers with nectarines or tuna steak with herbs. It can also be used to season pan-fried sea bass, leek fondue tart and white or red meat. It’s also great on desserts like an apple or pear tarte tatin.

COMPOSITION

Balsamic vinegar of Modena – 6% acidity Ingredients: wine vinegar, cooked grape must. Contains sulphites. Nutritional values 100 ml - Energy: 518 kJ / 121 kcal - Fat: 0,1 g - of which saturates: 0 g - Carbohydrate: 25 g - of which sugars: 25 g - Fibre: 0 g - Protein: 0 g - Salt: 0 g..

The extra touch

An incredible land

The city of Modena lies at the very centre of Italian gastronomy, and became the birthplace of traditional balsamic vinegar in 1598.
Richness of character

True to the tradition of Modena, our Balsamic vinegar is made of cooked grape must, giving it complex aromas.
Protected geographical indication

The PGI identifies an agricultural product, raw or processed, whose quality, reputation or other characteristics are linked to its geographical origin.
Additive-free

Unlike many balsamic vinegars on the market, ours don’t contain any additives.