Dessert Oil - Lavander and Tonka Beans - Infused Olive Oil 78% - White can 150ml

Created and developed in France using the finest ingredients like lavender and tonka bean, this oil for desserts lets you put a new twist on many cakes and desserts.

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1H5221-CBRN
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7,54 €

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Livraison : 3 à 6 semaines

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The result of a fruitful collaboration between Japanese Chef Keisuke Matsushima and olive oil expert Jérôme Blanvillain, A L’Olivier's Oil for Dessert range is the perfect way to enhance sweet treats.

To know more:

Our oils for desserts are olive oil-based and are a natural source of Vitamin E and antioxidants. They are perfectly incorporated when used as a replacement for butter in cake-making. In addition to their original tasting note, these oils for desserts also add shine and softness, enhancing the colours of cakes with a glossy appearance

The woody hints of the tonka beans mix well with the almond, honey, caramel and coffee to bring out wonderfully rounded notes. Floral and invigorating lavender adds a freshness hint of the garrigue brushland. Whether you use this oil in a cake or as a finishing touch, it will enhance any dessert, from the most traditional to the most modern.

Enhance an apricot tart, an apricot compote or a chocolate mousse with a drizzle of lavender & tonka oil. Bring an exotic touch to your bitter chocolate fondants or brownies. 

 

Ingredients:

Extra virgin olive oil  78%, rapeseed oil 20%, lavender extract 1%, tonka extract 1%.

 

Nutritional values:

Nutritional values for 100 ml 

3383 KJ /  808 Kcal 

Fat

89,9 g

Of which saturated 

13 g

Carbohydrates

0 g

Of which sugar

0 g

Proteins

0 g

Salt

0 g

Conservation condition:

Keep away from light and heat.
Keep close after use.
Shelf life: 18 months

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Dessert Oil - Lavander and Tonka Beans - Infused Olive Oil 78% - White can 150ml

Created and developed in France using the finest ingredients like lavender and tonka bean, this oil for desserts lets you put a new twist on many cakes and desserts.

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