Sichuan Pepper-infused Olive Oil- Red Can 250ml
Sichuan pepper comes from mountainous regions in central China. This oil is the result of a blend of Sichuan pepper and a combination of five peppers.
The fresh, spicy, citron-heavy flavour profile and powerful aromas of this oil makes it perfect for your meat or fish marinades, to liven up your verrines, or as an accompaniment to foie gras, fish, or socca Niçoise. It also works well drizzled on green or goat's cheese salads.
More information:
This Sichuan pepper-infused olive oil pairs beautifully with mango, passion fruit or herbes de Provence-infused vinegars.
Ingredients:
Extra virgin olive oil (94%), natural extracts of Sichuan pepper (1%), black pepper (1%), white pepper (1%), green pepper (1%), pink peppercorn (1%), Jamaican pepper (1%).
