BLACK TRUFFLE BOUQUET - Culinary preparation of extra virgin olive oil 99% - Brown Can 250 ml
We extracted natural flavour from Périgord truffles, giving the oil an exceptionally powerful aroma. Add to chestnut soup with foie gras, gourmet autumn salads, fresh tagliatelle, or hot soufflet.
W5556
New product
More information:
Truffle-infused olive oil pairs perfectly with fig or blackcurrant-infused vinegars, balsamic vinegar from Modena, or sherry vinegar.
Ingredients:
Extra virgin olive oil (99%), black truffle extract (Tuber Melanosporum) 1%, natural flavour.
Product made using fresh ingredients.
Nutritional Values:
Nutritional value for 100 ml | 3428 kilojoules / 819 Kcal |
Fat | 91 g |
Of wich saturated | 12.8 g |
Carbohydrates | 0 g |
Sugar | 0 g |
Proteins | 0 g |
Salt | 0 g |
Conservation:
Store in a cool and dry place.
Close tightly after use.
