RECIPE BOX N°4 - Scallops
In his new take on a traditional scallop carpaccio, Christian LE SQUER has selected four original ingredients that are used to create an exotic-flavoured fruity sauce that enlivens this gastronomic starter delicacy.
Click here for this easy-to-prepare 3 star recipe.
Give it a try!
1WK10-C088
New product
RECIPE BOX N°4 - Scallops contains:
1 can 150ml - Curry infused sunflower oil
1 can 250ml - Haute-Provence extra virgin olive oil PDO
1 bottle 250ml - Passion fruit infused vinegar
1 stoneware jar 250g - Whole-grain mustard
And its recipe card N°4
The ideal gift this festive season for anyone who loves Scallops!
Discover Christian LE SQUER's recipe: Scallops carpaccio with tropical flavours & a velvety passion fruit, curry and ginger sauce
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