Blackcurrent-infused Vinegar – Bottle 200ml
The intense flavour of blackcurrent is perfect for deglazing meats, as a dressing for landaise salad with foie gras, as well as with poached pairs and blackcurrent jelly.
W6884
New product
The intense flavour of blackcurrent is perfect for deglazing meats, as a dressing for landaise salad with foie gras, as well as with poached pairs and blackcurrent jelly.