Raspberry-infused Vinegar – Bottle 200ml

A comination of intensly fruity, acidic raspberry and vinegar, this product is the ideal way to deglaze foie gras, duck breasts, and veal or chicken liver. Blend with our hazelnut oil to liven up an autumnal chicory, gizzard confit, cherry tomato and toasted pine nut salad.

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1V601-C14G
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9,38 €

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Raspberry-infused vinegar blends perfectly with nut or seed oils: hazelnut, walnut, almond, pine nut and pistachio.

Ingredients:
Distilled vinegar (43%), raspberry pulp (40%), sugar, apple pectin.

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Raspberry-infused Vinegar – Bottle 200ml

A comination of intensly fruity, acidic raspberry and vinegar, this product is the ideal way to deglaze foie gras, duck breasts, and veal or chicken liver. Blend with our hazelnut oil to liven up an autumnal chicory, gizzard confit, cherry tomato and toasted pine nut salad.

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